Meet the Catering Needs of Your Corporate Event Diligently
One major reason why corporate events are organized is for appreciating the company’s employees.
Time and again these events have proven they play a key role in motivating employees. Recognition is always welcomed by everyone. These events do just that for the employees that serve as a valuable asset to a company. A lot of thought is given into such events especially for their catering as food becomes the center of attention in any event.
Let’s have a look at how you can meet the catering needs of your corporate event diligently.
1. Keep the Numbers in Mind
When planning for catering, you first need to consider the number of guests you will be having. Just think of the embarrassment you’d have to face if you run out of food while certain guests remain unattended. If a large number of people will be gathered then try to avoid using finger food and snacks as the main course. Keep them separately for starters.
2. Remember the Designations
Make sure a few items are according to the preference of the senior management. Before sending an approved list to the caterers, get it through the eyes of the senior management for approval. Also, add a note to let them know they can make additions to the list. The CEOs and COOs of your companies will surely love this idea.
3. Plan a Seasonal Catering
Bring in all the seasonal specialties. Choose your menu according to the seasonal favorites. Your guests will love the fresh meals prepared only for them.
4. Keep in Mind the Type of Audience
While planning the catering, remember a few things. Whether the employees being invited will enjoy snacks more or would they be more interested in traditional dishes? If a group of seniors in being invited for a conference then traditional dishes will certainly take preference over snacks.
If your guest list is going to comprise the younger lot then make sure burgers and pizzas are a definite part of the menu.
5. Choose between Seated Dining or Buffet
The type of menu you choose will also determine if a buffet would be convenient or seated dining would be preferred much more.
As you can see there’s quite a lot that on just the catering needs of the corporate event alone! It is safe to say it is not an easy task. You need to be very careful with the choices you make in terms of planning a menu as people on the company’s highest designations are going to be attending the event. A good menu is a great impression. If you don’t know how to make these choices on your own, you can always take professional help Put a For in it Catering is happy to help.